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Karnatakasteels By TKMI Since 1968
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This stainless steel cookware includes a SAS bottom with an aluminium core which ensures even heat distribution and ensures your food cooks evenly and does not burn. It is made up of hygienic stainless steel which is easy to clean.
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Made from food grade high quality, thick stainless steel for longer use. To ensure uniform and faster cooking an inner layer of food safe AISI 304 grade stainless steel sandwhiches a layer of high quality virgin aluminium. The base is a layer of AISI 430 grade magnetic stainless steel makes the cookware induction compatible
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This stainless steel tasla is ideal for cooking vegitables, curries and breakfast and snack foods like poha or sabudana khichidi.
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